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    Authentic Local Cuisine
    Taste Tradition at Ro'o Luwa
    Discover Sumba's rich culinary heritage
    with dishes that celebrate local flavors.
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    Unforgettable Dining
    Grilled Village Chicken Delight
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    Unique Culinary Experience
    Explore Sumbanese Delicacies
    Enjoy a complete palate journey
    from Ikan Asam Soup to traditional desserts.
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About

Ro'o Luwa

Welcome to Ro'o Luwa, a remarkable gem nestled in the heart of southwest Sumba, Indonesia. This traditional restaurant promises an authentic culinary journey, serving up dishes that encapsulate the rich, vibrant flavors of Sumbanese cuisine. From the moment you step inside, you're enveloped in a cozy atmosphere that’s perfect for families and friends to gather and enjoy the unique offerings on the menu.

One standout feature of Ro'o Luwa is its commitment to authenticity. Customers rave about the Ayam Kampong Bakar, a grilled whole village chicken that has become a must-try dish. While priced at 150K, diners like Ahmad Soltani have noted that the quality justifies the cost, particularly highlighting the delicious local sambal that accompanies it. For those who can handle the heat, this is an experience not to be missed.

But the delights don’t end there. Ro'o Luwa also serves an impressive Nasi Goreng, which has garnered praise for its superior taste compared to other establishments in Tambolaka. It’s clear that the freshness and quality of ingredients are paramount here, as Yudhistira Rachmatigusti points out; every dish is made to order, ensuring that it arrives hot and flavorful.

For the curious culinary explorer, Ro'o Luwa offers a complete Sumbanese experience through their meal packages. With recommendations from satisfied customers like Maria Stephanie, this is the perfect way to dive deeper into the traditional flavors of the region. In addition to food, guests can enjoy refreshing authentic Sumba coffee and browse through a selection of local souvenirs, including ikat textiles and exquisite wood carvings, further enriching your visit.

The combination of traditional dishes like Ikan Asam Soup and Jantung Pisang makes this restaurant a beacon of local delicacy that shouldn't be overlooked. As Baxter Smith aptly noted, the restaurant also maintains a clean and inviting dining space, ensuring a pleasant culinary journey from start to finish.

In summary, Ro'o Luwa is not just a place to eat; it's a destination for those looking to savor the authentic tastes of Sumba. With its warm ambiance, dedicated service, and a menu that showcases the island's rich culinary heritage, Ro'o Luwa deserves a spot on your must-visit list in Nusa Tenggara Timur. So whether you're a local or a traveler, prepare to indulge in flavors that are nothing short of extraordinary.

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